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Students in the food service management 38 class pose for a photo. Behind them is a white board with a check list and each students’ role for the day.

Food Service Management Students Test Their Cooking Skills

Story By: Jayronan Vanthy, Reporter November 2, 2021

Free hot meals cooked by the Food Service Management class here at Fresno City College are being served at the Ram Pantry starting Oct. 21 to Nov. 18, 2021.  Before the pandemic, the Food Service Management...

Photo courtesy of Flickr.

Cooking Under Quarantine

Story By: Kiran Kaur, Reporter April 14, 2020

Adjusting to life under quarantine has brought on many revelations, big and small. It wasn’t until quarantine that I realized how social the act of eating is. Eating came second when going out to a restaurant,...

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